Rostaing Cote-Rotie Ampodium

  • Red
  • Still
  • Syrah (99%), Viognier (1%)

Winemaking Information

Maceration can vary from 7-20 days. Aged in a mix of 225 and 600 liter barrels. (about 7% new)

Vineyard Information

Vineyards from throughout the appellation. 99% Syrah, ~1% Viognier